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Wine Bepin de Eto Prosecco Superiore Brut Millesimato...

Wines

Wine Bepin de Eto Prosecco Superiore Brut Millesimato Conegliano Valdobbiadene DOCG 750 ml

Bepin de Eto Prosecco Superiore is an Italian sparkling wine made from the Glera strain. Great for any occasion, especially in company - and this is due to pleasant bubbles and perceptible smells of apples, pears and peaches. This is a proven recipe for improving mood, which is why we suggest reaching for them, not only during carnival. Capacity: 750 ml,...

Bailly Reverdy Sancerre Blanc La Mercy-Dieu Wine 750 ml

Wines

Bailly Reverdy Sancerre Blanc La Mercy-Dieu Wine 750 ml

A gentle and subtle classic from the Loire Valley based on the Sauvignon Blanc varietal. The wine reveals the appellation's characteristic soothing and volatile apricot fruitiness, finishing with delicate acidity and an oily texture. Discreet notes of mallow and intriguing hints of flint are scrolling in the background. Captivating and pristine. Capacity:...

Cuvee Grand Picot Sancerre AOC 750 ml wine

Wines

Cuvee Grand Picot Sancerre AOC 750 ml wine

Cuvee Grand Picot comes from the region of Sancerre, located in the historic land - the Loire Valley. Between the beautiful medieval and Renaissance châteaux, it is mainly the Sauvignon Blanc grapes that grow. The character of this grape gives a wine with intense aromas of mango, acacia flowers and citrus. Delicate in the mouth at first, to be followed in...

Domaine de la Rossignole Sancerre AOC wine 750 ml

Wines

Domaine de la Rossignole Sancerre AOC wine 750 ml

Domaine de la Rossignole Sancerre is a wine from the beautiful Loire Valley in France. The region is famous for its Sauvignon Blanc crops, which grow in soil very rich in flint which gives the wine a lot of minerality. Aroma of acacia flowers, citrus and pineapple. In the mouth, fresh and mineral with accents of strawberry and pineapple. Due to its...

El Principal Calicanto wine 750 ml

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Wines

El Principal Calicanto wine 750 ml

A wine that could be a model for New World producers of adapting European varietals and combining them with local varieties. This unusual composition is enriched by the skilful use of barrel, in which the wine was matured for 12 months. A liqueur-like blackcurrant and a hint of smoky aromas come to the fore, which develop into a slightly spicy finish....

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