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Liquor made from fresh kamchatka berry fruit. Dark red in colour, intense. Taste and aroma clearly characteristic of kamchatka berry fruit, broken by a subtle bitterness. Delicate, very fruity liqueur.
The liqueurs are produced in the traditional way. They contain no artificial additives. They mature in small vessels, where they achieve a unique harmony of taste during long months of ageing. The raw material for production is fresh fruit, best quality spirit and a small addition of beet sugar and water.
Origin of fruit - a farm in the village of Chyliny, near Maków Mazowiecki.
Characteristics: semi-sweet, aromatic.
Capacity: 200 ml, alcohol content: 18%