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Walnut tincture - a tincture made from green walnut fruit harvested in the first half of July. Brown-black in colour, very intense. Expressive, slightly bitter taste, broken by a spicy-herbal note.
The liqueurs are made in the traditional way. They contain no artificial additives. They are matured in small vessels, where during the long months of ageing they achieve a unique harmony of taste. The raw material for production is fresh fruit, the best quality spirit and a small addition of beet sugar and water.
Origin of fruit - Łysakowo municipality of Grudusk.
Characteristics: Semi-dry.
Capacity: 200 ml, alcohol content: 40%
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