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Rose tincture – is made from fresh rosehips with a small addition of macerate from rose petals. Amber color, reddish-brown. The taste and smell characteristic of rosehips, broken by a floral note. Very characteristic and intriguing.
Tinctures are made by the traditional way. They do not contain any artificial additives. They ripen in small dishes, where during long months of aging they achieve a unique harmony of taste. The raw material for production is fresh fruit, the best quality spirit and a small addition of beet sugar and water.
Origin of fruits – village Dębowa commune Grudusk.
Features: sweet, aromatic.
Capacity: 350 ml, alcohol content: 30%